Tsibriki (Belarus food)

Belarus Flag

Belarus is a country in the Eastern European region of the European continent.

It's capital city is Minsk.

It has a population of about 9.4 million people.




Tsibriki is a famous Belarusian food.

Tsibriki is fried potato balls.

It is made of flour, potatoes, cheese, sour cream and oil.

It is normally served with sour cream.

It is mostly eaten for breakfast or as snack food.

Apple Pie (United States Of America food)

United States Of America Flag

United States Of America is a country in the North American continent.

It's capital city is Washington D.C.

It has a population of about 327.1 million people.

Apple Pie is a famous American food.

Apple Pie is a pastry made from apples.

It is made of flour, apples, egg, white sugar, brown sugar, lemon juice, cinnamon and raisins.

It is normally served with whipped cream, iced cream or cheddar cheese.

It is mostly eaten for breakfast or as dessert.

Coconut Chicken (Venezuela food)

Venezuela Flag

Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.

Coconut Chicken is a famous Venezuelan dish.

Coconut Chicken is chicken stew cooked in coconut milk.

It is made of chicken, coconut milk, onions, garlic, bay leaves, black pepper, turmeric, cumin, tomatoes, ginger, sugar, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Muriwo Unedovi (Zimbabwe food)

Zimbabwe Flag

Zimbabwe is a country in the Southern African region of the African continent.

It's capital city is Harare.

It has a population of about 16.1 million people.




Muriwo Unedovi is a famous Zimbabwean dish.

Muriwo Unedovi is collard greens in peanut sauce stew.

It is made collard greens, peanut butter, red pepper flakes, onion, tomato, pepper, salt and oil.

It is normally served with sadza cornmeal porridge or rice.

It is mostly eaten for lunch.

Pumpkin And Rice Porridge (Marshall Islands food)

Marshall Islands Flag

Marshall Islands is a country in the Pacific ocean and Oceania continent.

It's capital city is Majuro.

It has a population of about 53,066 people.






Pumpkin And Rice Porridge is a famous Marshallese dish.

Pumpkin And Rice Porridge refers to porridge made with pumpkin and rice.

It is made of long-grain rice, fish, pumpkin, bok choy, coconut milk, sugar and salt.

It is normally served with boiled fish and bok choy.

It is mostly eaten for lunch.

Chicken Tikka Masala (India food)

India Flag

India is a country in the South Asia region of the Asian continent.

It's capital city is New Delhi.

It has a population of about 1.3 Billion people.

Chicken Tikka Masala is a famous Indian dish.

Chicken Tikka Masala is grilled chicken in creamy gravy dish.

It is made of chicken, milk yogurt, ginger, garlic, cumin, paprika, onion, ground coriander, garam masala, turmeric, ground black pepper, tomatoes, cayenne pepper, cilantro, salt and oil.

It is normally garnished with cilantro.

It is usually served with rice.

It is mostly eaten for lunch.

Lecso (Hungary food)

Hungary Flag

Hungary is a country in Central European region of the European continent.

It's capital city is Budapest.

It has a population of about 9.7 million people.

Lecso is a famous Hungarian dish.

Lecso is vegetable stew.

It is made of onion, yellow peppers, tomatoes, sweet paprika, sugar, salt and oil.

It is normally served with bread and sour cream.

It is mostly eaten for lunch.

Spicy Plantains (Saint Kitts and Nevis food)

Saint Kitts and Nevis Flag

Saint Kitts and Nevis is an island country in the West Indies and Caribbean region of the North American continent.

It's capital city is Basseterre.

It has a population of about 54,821 people.

Spicy Plantains is a famous Kittitian dish.

Spicy Plantains refers to fried plantains.

It is made of plantains, ginger, grated onion, hot sauce, salt and oil.

It is normally served with dumplings and bread-fruit.

It is mostly eaten for breakfast or as snack food.

Tamalitos Verdes (Peru food)

Peru Flag

Peru is a country in the South American continent.

It's capital city is Lima.

It has a population of about 32.2 million people.

Tamalitos Verdes is a famous Peruvian dish.

Tamalitos Verdes is an appetizer dish made from corn and cilantro leaves.

It is made of corn, corn husks, cilantro, spinach, salsa criolla, pepper, salt and oil.

It is prepared by mixing all the ingredients to create a dough which is then wrapped with corn husk and cooked.

It is normally served with bread and salsa criolla onion sauce.

It is mostly eaten for breakfast.

Kaldou (Senegal food)

Senegal Flag

Senegal is a country in the West African region of the African continent.

It's capital city is Dakar.

It has a population of about 15.4 million people.





Kaldou is a famous Senegalese dish.

Kaldou is fish stew dish.

It is made of fish, tomatoes, eggplants, cassava, onions, carrots, potatoes, green pepper, pepper, garlic, red pepper, lemon juice, sugar, salt and oil.

It is normally served with rice and lemon slices.

It is mostly eaten for lunch.

Coconut Bread (Tonga food)

Tonga Flag

Tonga is an island country in the Polynesian region of the Oceania continent.

It's capital city is Nuku'alofa.

It has a population of about 100,650 people.




Coconut Bread is a famous Tongan food.

Coconut Bread refers to bread made from grated coconut.

It is made of flour, grated coconut, coconut milk, baking powder, egg, sugar, vanilla bean, vanilla extract and salt.

It is prepared by mixing all the ingredients to create a dough which is then baked in the oven.

It is mostly eaten for breakfast.

Xoi Ga (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Xoi Ga is a famous Vietnamese dish.

Xoi Ga is chicken on sticky rice.

It is made of chicken, glutinous rice, red shallot, ginger, sugar, soy sauce, oyster sauce and salt.

It is normally served with sweet chili sauce.

It is mostly eaten for breakfast.

Toyuq Levengi (Azerbaijan food)

Azerbaijan Flag

Azerbaijan is a country in the Caucasus region of European continent.

It's capital city is Baku.

It has a population of about 9.8 million people.




Toyuq Levengi is a famous Azerbaijani dish.

Toyuq Levengi is stuffed chicken.

It is made of chicken, butter, onion, walnuts, raisins, prunes, Cherry plums, tamarind sauce, salt and pepper.

It is prepared by stuffing the ingredients inside the chicken and roast it to create a tantalising fusion of flavours.

It is normally served with rice and lemon slices.

It is mostly eaten for lunch.

Banana and Mango Bread (Dominica food)

Dominica Flag

Dominica is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is Roseau.

It has a population of about 73,543 people.

Banana and Mango Bread is a famous Dominican food.

Banana and Mango Bread refers to bread made with banana and mango fruits.

It is made of flour, banana, mango, butter, eggs, brown sugar, cinnamon, nutmeg, raisins, walnuts and salt.

It is normally topped with nutmeg, raisins and walnut.

It is mostly eaten for breakfast or as dessert.

Sudado de Pollo (Colombia food)

Colombia Flag

Colombia is a country in the South American continent.

It's capital city is Bogota.

It has a population of about 49 million people.

Sudado de Pollo is a famous Colombian dish.

Sudado de Pollo is chicken stew.

It is made of chicken, potatoes, onion, red bell pepper, garlic, tomato, cumin powder, cilantro, salt, pepper and oil.

It is normally served with rice and vegetables.

It is mostly eaten for lunch.

Malawah (Somalia food)

Somalia Flag

Somalia is a country in the Eastern African and Horn Of Africa region of the African continent.

It's capital city is Mogadishu.

It has a population of about 11 million people.





Malawah or Bur Shubaal is a famous Somalian food.

Malawah is a type of sweet pancake.

It is made of flour, milk, eggs, sugar, cardamom, ginger, salt, honey, butter and oil

It is normally served with honey, butter or sugar.

It is mostly eaten for breakfast.

Fish With Coconut Milk And Lime (Micronesia food)

Micronesia Flag

Federated States Of Micronesia is a country in the Oceania continent.

It's capital city is Palikir.

It has a population of about 104,937 people.

Fish With Coconut Milk And Lime is a famous Micronesian dish.

Fish With Coconut Milk And Lime refers to fish cooked with coconut milk and lime.

It is made of cod or haddock fish, coconut milk, lime juice, onion, jalapeno pepper, salt, pepper and oil.

It is normally served with rice and lime.

It is mostly eaten for lunch.

Boortsog (Mongolia food)

Mongolia Flag

Mongolia is a country in the East Asian region of Asian continent.

It's capital city is Ulaanbaatar.

It has a population of about 3.1 million people.




Boortsog is a famous Mongolian food.

Boortsog is crunchy and crusty fried dough.

It is made of flour, butter, yeast, milk, sugar, salt and oil.

It is normally served with sugar, butter or honey.

It is mostly eaten for breakfast or as dessert.

Pecene Kure S Bramborem (Czech Republic food)

Czech Republic Flag

Czech Republic is a country in the Eastern European region of the European continent.

It's capital city is Prague.

It has a population of about 10.6 million people.

Pecene Kure S Bramborem is a famous Czech dish.

Pecene Kure S Bramborem is roasted chicken with potatoes.

It is made of chicken, potatoes, thyme, rosemary, garlic, salt, pepper and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Fungee (Antigua and Barbuda food)

Antigua and Barbuda Flag

Antigua and Barbuda is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.John's.

It has a population of about 100,963 people.





Fungee is a famous Antiguan food.

Fungee is cornmeal dish.

It is made of cornmeal, okras, salt and oil.

It is normally served with salted fish and vegetables.

It is mostly eaten for lunch.

Fugazza (Argentina food)

Argentina Flag

Argentina is a country in the South American continent.

It's capital city is Buenos Aires.

It has a population of about 44 million people.

Fugazza is a famous Argentinian food.

Fugazza is a type of flatbread with toppings like pizza.

It is made of flour, cheese, yeast, sugar, onion, salt and oil.

It is normally sprinkled with grated cheese.

It is mostly eaten for dinner or as snack food.

Vitumbuwa (Zambia food)

Zambia Flag

Zambia is a country in the Eastern African region of the African continent.

It's capital city is Lusaka.

It has a population of about 16.6 million people.






Vitumbuwa is a famous Zambian food.

Vitumbuwa is fritters or fried dough balls.

It is made of flour, yeast, baking powder, sugar and oil.

It is prepared by mixing all the ingredients to create a dough which is then cut into small pieces and fried until golden brown.

It is mostly eaten for breakfast or as snack food for tea time.

Pumpkin Coconut Soup (Kiribati food)

Kiribati Flag

Kiribati is a country in the Oceania continent.

It's capital city is Tarawa.

It has a population of about 110,136 people.

Pumpkin Coconut Soup is a famous I-Kiribati dish.

Pumpkin Coconut Soup refers to soup made with pumpkin and coconut milk.

It is made of  pumpkin, coconut milk, ginger, onion chives, pepper, salt and oil.

It is normally garnished with pepper and onion chives.

It is mostly eaten for lunch or dinner.

Mutabbaq Samak (Kuwait food)

Kuwait Flag

Kuwait is a country in the Western Asian region of the Asian continent.

It's capital city is Kuwait City.

It has a population of about 4.6 million people.




Mutabbaq Samak is a famous Kuwaiti dish.

Mutabbaq Samak is rice and fried fish dish.

It is made of fish, rice, onions, lemon, black pepper, allspice, turmeric, clove, ground cardamon, salt and oil.

It is normally served with Zubaidi or Pomfret fish.

It is mostly eaten for lunch.

Salata de Vinete (Romania food)

Romania Flag

Romania is a country in Eastern European region of the European continent.

It's capital city is Bucharest.

It has a population of about 19.6 million people.





Salata de Vinete is a famous Romanian dish.

Salata de Vinete is eggplant dip or spread.

It is made of eggplant, onion, tomato, pepper, lemon, salt and oil.

It is normally garnished with olives, tomato or other vegetables.

It is usually served with bread or crackers.

It is mostly eaten as a side dish or appetizer for lunch.