Showing posts with label Snack. Show all posts
Showing posts with label Snack. Show all posts

Monday, 21 October 2019

Grenadian Turnovers (Grenada food)

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Grenada Flag


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Grenada is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.George's.

It has a population of about 107,317 people.




Grenadian Turnovers is a famous Grenadian food.

Grenadian Turnovers is soft dough with coconut filling dessert.

It is made of flour, yeast, sugar, milk, egg, grated coconut, butter, shortening, cinnamon, almond essence, red coloring, bay leaves and salt.

It is prepared by creating a dough from flour mixture which is then filled with coconut fillings and baked.

It is mostly eaten for breakfast or as dessert.

Sunday, 20 October 2019

Bakabana (Suriname food)

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Suriname is a country in the South American continent.

It's capital city is Paramaribo.

It has a population of about 556,360 people.







Bakabana is a famous Surinamese food.

Bakabana is fried plantain.

It is made of flour, plantains, egg, cornstarch, buttermilk, brown sugar, salt and oil.

It is normally served with spicy peanut sauce.

It is mostly eaten for breakfast or as snack food.

Monday, 14 October 2019

Chicken Foot (Guyana food)

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Guyana is a country in the South American continent.

It's capital city is Georgetown.

It has a population of about 773,300 people.






Chicken Foot is a famous Guyanese food.

Chicken Foot is fried strips of dough made with split pea flour.

It is made of split pea flour, curry powder, cumin powder, cayenne powder, salt and oil.

It is normally served with mango sour sauce.

It is usually eaten as snack food.

Thursday, 10 October 2019

Kleina (Iceland food)

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Iceland is an island country in the Nordic and Northen European region of the European continent.

It's capital city is Reykjavik.

It has a population of about 355,620 people.







Kleina or Kleinur is a famous Icelandic food.

Kleina is fried pastry.

It is made of flour, butter, egg, yoghurt, baking powder, soda, ground cardamom, ground cinnamon and oil.

It is normally sprinkled with casting sugar and ground cinnamon.

It is mostly eaten for breakfast or as snack food.

Friday, 4 October 2019

Bigilla (Malta food)

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Malta Flag


Bigilla with galleti on the left and ftira on the right
Malta is an island country in the Southern European region of the European continent.

It's capital city is Valletta.

It has a population of about 475,700 people.






Bigilla is a famous Maltese dish.

Bigilla is bean paste, dip or spread.

It is made of tic beans, lemon, red peppers, garlic, parsley, mint, marjoram, salt and oil.

It is normally served with biscuits or bread.

It is mostly eaten for breakfast, dinner or as snack food.

Thursday, 3 October 2019

Salt Bread (Barbados food)

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Barbados is an island country in the Caribbean region of the North American continent.

It's capital city is Bridgetown.

It has a population of about 277,820 people.





Salt Bread is a famous Barbadian food.

Salt Bread is a type of savory bread which is salted.

It is made of flour, yeast, sugar, salt and oil.

It is normally served with butter or cheese.

It is mostly eaten for breakfast or as snack food.

Tuesday, 1 October 2019

Matemekwane (Botswana food)

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Botswana Flag


Pembury Tours - Traditional South African Food - Bobotie
Botswana is a country in the Southern African region of the African continent.

It's capital city is Gaborone.

It has a population of about 2.3 million people.






Matemekwane is a famous Botswanan food.

Matemekwane is bread dumplings with various fillings.

It is made of flour, yeast, sugar, pepper, salt and oil.

It is normally stuffed with meat or vegetable fillings.

It is mostly eaten for breakfast or as snack food.

Friday, 27 September 2019

Garnaches (Belize food)

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Belize Flag


Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.





Garnaches is a famous Belizean food.

Garnaches is fried corn tortilla flatbread with various toppings.

It is made of corn tortilla, cheese, red kidney beans, cabbage, onion, carrot, vinegar, pepper, salt and oil.

It is normally topped with cheese, cabbage, onions and carrots.

It is mostly eaten for breakfast or as snack food.

Thursday, 26 September 2019

Cunape (Bolivia food)

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Bolivia is a country in the Western Central region of the South American continent.

It's capital city is La Paz.

It has a population of about 11.4 million people.





Cunape is a famous Bolivian food.

Cunape is cheese bread balls.

It is made of cassava or yucca starch, cheese, butter, milk, eggs and salt.

It is prepared by mixing all the ingredients to create a dough which is then kneaded to create round balls before baked in the oven.

It is mostly eaten for breakfast or as snack food.

Tuesday, 24 September 2019

Ulkoy (Palau food)

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Palau Flag


Palauan Ulkoy
Palau is an island country in the Western Pacific Ocean of the Oceania continent.

It's capital city is Ngerulmud.

It has a population of about 21,500 people.




Ulkoy is a famous Palauan food.

Ulkoy is deep fried fritters.

It is made of flour, shrimp, onions, eggs, butter, milk, Creole seasoning, baking powder, pepper, parsley, squash, salt and oil.

It is normally served with Creole seasoning.

It is mostly eaten for breakfast or as snack food.

Wednesday, 18 September 2019

Banana Bread (Marshall Islands food)

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Marshall Islands is a country in the Pacific ocean and Oceania continent.

It's capital city is Majuro.

It has a population of about 53,066 people.





Banana Bread is a famous Marshallese food.

Banana Bread is bread made from banana fruits.

It is made of flour, bananas, sugar, eggs, butter, vanilla extract, baking soda, walnuts, sour cream and salt.

It is prepared by mixing all the ingredients in a pan before baked in the oven.

It is mostly eaten for breakfast or as snack food.

Thursday, 12 September 2019

Keke Isite (Tonga food)

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Tonga Flag

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Tonga is an island country in the Polynesian region of the Oceania continent.

It's capital city is Nuku'alofa.

It has a population of about 100,650 people.




Keke Isite is a famous Tongan food.

Keke Isite is yeast cake doughnut.

It is made of flour, yeast, sugar and oil.

It is normally served with butter.

It is mostly eaten for breakfast or as snack food.

Tuesday, 10 September 2019

Pita Sirnica (Bosnia and Herzegovina food)

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Bosnia and Herzegovina is a country in the Southern European region of the European continent.

It's capital city is Sarajevo.

It has a population of about 3.5 million people.






Pita Sirnica is a famous Bosnian food.

Pita Sirnica is cheese pie.

It is made of flour, cheese, butter, eggs, sour cream and salt.

It is normally served with sour cream.

It i s mostly eaten for breakfast or as snack food.

Monday, 9 September 2019

Coco Bread (Jamaica food)

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Jamaica is an island country in the Caribbean region of the North American continent.

It's capital city is Kingston.

It has a population of about 2.9 million people.






Coco Bread is a famous Jamaican food.

Coco Bread is coconut bread.

It is made of flour, coconut milk, butter, yeast, sugar and salt.

It is normally served with mayonnaise or stuffed with various fillings as sandwich.

It is mostly eaten for breakfast or as snack food.

Sunday, 8 September 2019

Tequenos (Venezuela food)

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Venezuela is a country in South America.

It's capital city is Caracas.

It has a population of about 31.6 million people.






Tequenos is a famous Venezuelan food.

Tequenos is cheese sticks pastry which are fried or baked.

It is made of flour, cheese, baking powder, eggs, margarine, salt and oil.

It is normally served with avocado dip called Guacamole.

It is mostly eaten for breakfast or as snack food.

Friday, 6 September 2019

Uht Sukusuk (Micronesia food)

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Micronesia Flag

Federated States Of Micronesia is a country in the Oceania continent.

It's capital city is Palikir.

It has a population of about 104,937 people.




Uht Sukusuk is a famous Micronesian dish.

Uht Sukusuk is pounded bananas in coconut milk.

It is made of bananas and coconut milk.

It is normally served in banana leaf.

It is mostly eaten for breakfast or as snack food.

Wednesday, 4 September 2019

Kartupelu Pankukas (Latvia food)

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Latvia Flag

Potato pancakes on a dark plate with green onion and sour cream
Latvia is a country in the Baltic and Northern European region of the European continent.

It's capital city is Riga.

It has a population of about 1.9 million people.





Kartupelu Pankukas is a famous Latvian food.

Kartupelu Pankukas is potato pancakes.

It is made of flour, potatoes, egg, pepper and salt.

It is normally served with sour cream, butter and green onions.

It is mostly eaten for breakfast, dinner or as snack food.

Saturday, 31 August 2019

Te Toonati (Kiribati food)

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Kiribati is a country in the Oceania continent.

It's capital city is Tarawa.

It has a population of about 110,136 people.





Te Toonati is a famous I-Kiribati food.

Te Toonati is a type of fried dough balls or donuts.

It is made of flour, yeast, milk, sugar, brown sugar and oil.

It is prepared by mixing all the ingredients to create dough balls which is then fried in oil.

It is normally sprinkled with sugar or icing sugar.

It is mostly eaten for breakfast, dinner or as snack food.

Wednesday, 28 August 2019

Chorreadas (Costa Rica food)

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Costa Rice is a country in the Central American region of the North American continent.

It's capital city is San Jose.

It has a population of about 4.9 million people.





Chorreadas is a famous Costa Rican food.

Chorreadas is corn pancakes.

It is made of corn, milk, garlic, oregano, salt and oil.

It is normally served with sour cream.

It is mostly eaten for breakfast or as snack food.

Friday, 23 August 2019

Zelnik (Macedonia food)

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Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.






Zelnik is a famous Macedonian food.

Zelnik is pastry with various fillings.

It is made of flour, yeast, butter, sugar, salt and oil.

It is normally stuffed with fillings like cheese, cabbage, scrambled egg and spinach.

It is usually served with yogurt or sour cream.

It is mostly eaten for breakfast or as snack food.